Chicken Adobo is one of the Philippines’ most beloved comfort foods. Tender chicken is slowly simmered in a flavorful mixture of soy sauce, vinegar, garlic, bay leaves, and black pepper until the sauce becomes rich, savory, tangy, and delicious. 😋
🛒 Ingredients
Serves 4
- 2 lb (900 g) chicken thighs or drumsticks
- ½ cup soy sauce
- ½ cup vinegar
- 6 cloves garlic, minced
- 1 cup water
- 3 bay leaves
- 1 tsp whole black peppercorns
- 1 tbsp brown sugar (optional)
- 1 tbsp cooking oil
- 1 small onion, sliced
- Cooked white rice, for serving
- Fresh green onions, for garnish (optional)
