Crispy, golden puff pastry filled with a rich, creamy custard and baked until beautifully caramelized on top. Pastéis de Nata are one of Portugal’s most beloved treats and are perfect with a cup of coffee! ☕❤️
🛒 Ingredients
For the pastry:
- 1 sheet of ready-made puff pastry
- Butter or flour, for preparing the molds
For the custard:
- 250 ml whole milk
- 100 g granulated sugar
- 25 g all-purpose flour
- 4 egg yolks
- 1 tsp vanilla extract
- 1 small cinnamon stick
- 1 strip of lemon peel