Hotteok is a popular Korean street food made from soft, chewy yeast dough filled with a delicious mixture of brown sugar, cinnamon, and nuts. When fried, the filling melts into a warm, caramel-like center. Perfect for breakfast, dessert, or a cozy afternoon treat! 😋
🥞 Ingredients
For the dough:
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon instant dry yeast
- ½ teaspoon salt
- ¾ cup warm water
- 2 tablespoons vegetable oil
For the filling:
- ½ cup brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons chopped peanuts or walnuts
- 1 teaspoon sesame seeds (optional)
